Browse Books: Cooking / Regional & Ethnic / Chinese

Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds By Hetty Lui McKinnon Cover Image
Tenderheart: A Cookbook About...
By Hetty Lui McKinnon
$40.00
Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) By Clarissa Wei Cover Image
Made in Taiwan: Recipes and...
By Clarissa Wei
$40.00
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook By Bill Leung, Kaitlin Leung, Judy Leung, Sarah Leung Cover Image
The Woks of Life: Recipes to Know...
By Bill Leung, Kaitlin Leung, Judy Leung, Sarah Leung
$35.00
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The Wok: Recipes and Techniques By J. Kenji López-Alt Cover Image
The Wok: Recipes and Techniques (...
By J. Kenji López-Alt
$50.00
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook By Jon Kung Cover Image
Kung Food: Chinese American...
By Jon Kung
$35.00
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) By Kevin Pang, Jeffrey Pang, America's Test Kitchen Cover Image
A Very Chinese Cookbook: 100...
By Kevin Pang, Jeffrey Pang, America's Test Kitchen
$35.00
Invitation to a Banquet: The Story of Chinese Food By Fuchsia Dunlop Cover Image
Invitation to a Banquet: The Story...
By Fuchsia Dunlop
$32.50
Staff Pick Badge
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries By Kristina Cho Cover Image
Mooncakes and Milk Bread: Sweet...
By Kristina Cho
$29.95

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