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Browse Books: Cooking / Holiday

The Book on Pie: Everything You Need to Know to Bake Perfect Pies (Hardcover) By Erin Jeanne McDowell, Mark Weinberg (By (photographer)) $35.00 On Our Shelves Now	The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $30.00 On Our Shelves Now	The Man Who Ate Too Much: The Life of James Beard (Hardcover) By John Birdsall $35.00 On Our Shelves Now
Martha Stewart's Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book (Hardcover) By Editors of Martha Stewart Living $26.00 On Our Shelves Now	The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More (Hardcover) By Uri Scheft, Raquel Pelzel (With) $12.95 On Our Shelves Now	The 100 Most Jewish Foods: A Highly Debatable List (Hardcover) By Alana Newhouse, Tablet $24.95 On Our Shelves Now
Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion (Hardcover) By Maggie Hoffman $19.99 On Our Shelves Now	Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe Cookbook) (Hardcover) By Julia Turshen, David Loftus (Photographs by) $35.00 On Our Shelves Now	Christmas Feasts and Treats (Paperback) By Donna Hay $29.99 On Our Shelves Now
Vegan Christmas: Plant-Based Recipes For the Festive Season (Hardcover) By Audrey Fitzjohn $14.95 On Our Shelves Now	Let it Snow: 24 Recipes for Festive Sweet Treats (Hardcover) By Agnes Prus $11.99 On Our Shelves Now	My Drunk Kitchen Holidays!: How to Savor and Celebrate the Year: A Cookbook (Hardcover) By Hannah Hart $28.00 On Our Shelves Now

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