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Wine Folly: Magnum Edition: The Master Guide (Hardcover) By Madeline Puckette, Justin Hammack $35.00 On Our Shelves Now	The Wine Bible (Paperback) By Karen MacNeil $24.95 On Our Shelves Now	Wine Simple: A Totally Approachable Guide from a World-Class Sommelier (Hardcover) By Aldo Sohm, Christine Muhlke $32.50 On Our Shelves Now
Wine Folly: The Essential Guide to Wine (Paperback) By Madeline Puckette, Justin Hammack $25.00 On Our Shelves Now	Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France (Hardcover) By Katie Quinn $29.99 On Our Shelves Now	La Buvette: Recipes and Wine Notes from Paris (Hardcover) By Camille Fourmont, Kate Leahy $24.99 On Our Shelves Now
How to Drink Wine: The Easiest Way to Learn What You Like (Hardcover) By Grant Reynolds, Chris Stang $16.99 On Our Shelves Now	Wine for Normal People: A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It (Wine Tasting Book, Gift for Wine Lover) (Hardcover) By Elizabeth Schneider $24.95 On Our Shelves Now	Wine Food: New Adventures in Drinking and Cooking [A Recipe Book] (Hardcover) By Dana Frank, Andrea Slonecker $25.00 On Our Shelves Now
Natural Wine for the People: What It Is, Where to Find It, How to Love It (Hardcover) By Alice Feiring $18.99 On Our Shelves Now	The Essential Wine Book: A Modern Guide to the Changing World of Wine (Hardcover) By Zachary Sussman, Editors of PUNCH $19.99 On Our Shelves Now	Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside (Hardcover) By Bobby Stuckey, Lachlan Mackinnon-Patterson, Meredith Erickson $50.00 On Our Shelves Now

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